Thirteen Pies | Buckhead Atlanta Food Review Monday 24 August, 2015

I am loving the new Buckhead Atlanta Shoppes. If you are living in Atlanta or even if you are not, it’s literally the Atlanta version of California’s Rodeo drive. Luxury shopping and eating and an overall experience in the city. I was invited by top food blogger Erica of Eating With Erica at Media Dinner at Thirteen Pies. It was an amazing spread of variation of the Italian based restaurant’s delectable food. Myself and several food bloggers and journalist were in for a treat with the plethora of great dishes we were presented with at Thirteen Pies.


SMALL PLATES thirteen-pies-buckhead-atlanta-food-review-1


oven-dried tomato, kalamata olive, basil pesto & crostini

thirteen-pies-buckhead-atlanta-food-review-2 CRISPY ARTICHOKE HEARTS 

romesco for dipping


thirteen-pies-buckhead-atlanta-food-review-3 FANCY HOUSE

stonecreek farms field greens, beet, old manchego, marcons almond & mustard vinaigrette

thirteen-pies-buckhead-atlanta-food-review-4 CHOPPED

romaine hearts, fennel salami, smoked provolone, castel +vetrano olive, pickled pepper,

cherry tomato, cucumber, parmesan & herb vinaigrette




wild mushrooms, shallot & thyme




oven-dried tomato & basil pesto



fennel salami, smoked provolone, soffritto, castelvetrano olive, yellow

tomato & old manchego​

Every Monday evening, Thirteen Pies hosts an “industry night,” offering half-priced food for all restaurant industry employees as well.

The thirteenth pie is a huge promotion for them – the “mystery pie” rotates about every three to four weeks, with new pies introduced as well as popular ones “recycled” throughout the year. This is a way to keep guests interested and coming back each month for something new! Along the same lines, there is a “features board” in the restaurant with the Thirteenth Pie description, along with other specials – salads, small plates and more. They aren’t just like any other restaurant specials – they’re featured for a limited time, too, and are true customer favorites rather than just one-time “tests.”


thirteen-pies-buckhead-atlanta-food-review-7 LEMON MASCARPONE SEMIFREDDO

blueberry, lemon curd & semolina pistachio crumble



seasonal jam & honey for dipping

Thirteen Pies Located in Buckhead Atlanta, is an artisanal and authentic pizza destination perfect for date night, group outings and a slice of something a bit different. It’s a concept from Dallas-based Raised Palate Restaurants, with locations in Fort Worth and soon-to-open Houston, and is sister restaurant to Buckhead Atlanta neighbor American Food & Beverage. Varying from the traditional “pizza parlor,” the menu boasts appetizers such as the renowned baked goat cheese, chef-driven salads, house-made pastas, thirteen different pies, ranging in flavors and fresh toppings and last but not least, seasonal desserts. The famed “thirteenth pie” rotates monthly and the description can be found on the “features board,” which also displays a selection of special (and delicious) small plates available throughout the week. Join the team for lunch or dinner any day of the week – a perfect date night spot or place for a girls night out, with a menu made for sharing and delicious cocktails!

Thank you for Eating with Erica + The Reynolds Group for hosting an amazing media dinner. I will be back soon! 

thirteen-pies-buckhead-atlanta-food-review-11 All photo credit to Teresa of Red Velvet Confections | my photos were on delay due to this still (sad face).   


About the Blogger - Kiwi the Beauty

Kiwi is the free spirited blogger and content creator of As a digital influencer, she produces creative inspiration around beauty, lifestyle, media and travel leisure. Her life mantra is to make manifesting fun! When she’s not blogging, she is eating trendy hipster food, carrying crystals, making it rain at her local farmer's market and binge brunching. Follow her on her blog and social media at + @kiwithebeauty

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