Spring is here, and it’s the ideal moment to finalize your Easter weekend festivities in Atlanta and its neighboring locales. I’ve gathered an extensive array of options for every preference and budget, from delightful brunches and dinners to enchanting photo opportunities with the Easter bunny.
Naturally, many of Atlanta’s beloved dining and drinking spots are joining in on the Easter celebrations, including Vesper, TWO urban licks, Dantanna’s, Bully Boy, ENZO, and beyond.
Easter Sunday is in Full Bloom at Amore e Amore
[Kid-friendly and Easter Egg Hunt in the garden]
Spring is in full bloom, and Amore e Amore welcomes all to their newest pop-up experience: Butterflies & Botanicals. Just in time for this Easter Sunday, March 31, 2024, the dining room has been transformed into an immersive secret garden complete with blooming flowers, winding vines, colorful lanterns and fluttering butterflies.
Opening early at 11:45 a.m., the charming Italian restaurant will have a special prix-fixe menu for Easter lunch and dinner featuring farm-to-table arugula with poached salmon, rigatoni lamb osso bucco, apricot brandy glazed scallops with polenta and more.
For families on the hunt for Easter plans, look no further! Amore e Amore’s kids’ menu boasts a delightful selection for little ones, including house-made pizza bites, meatballs, and children-sized portions of signature favorites like the cheese ravioli, fettuccine alfredo, spaghetti and meatballs, all priced at $20. As an extra treat, candy-stuffed Easter eggs hidden amidst the enchanting garden await discovery by all. Amore e Amore’s Easter prix fixe menus are $65 per person for lunch and $85 for dinner, excluding alcohol, tax and gratuity. The full à la carte dinner menu will also be available featuring seasonal and signature favorites. Easter reservations require a $25 deposit. The last seating for the evening will be at 7:45 p.m.
For more information or to make a reservation, visit www.amoreeamore.com or call 404-600-2176. Amore e Amore is conveniently located at 467 N Highland Ave. NE Atlanta, GA 30307. Stay connected on Facebook and Instagram at @eatamoreatl.
Hoppy Hour: Eats, Treats and an Egg Hunt at Vesper
Spend quality time with friends and family on Easter weekend at Vesper. Opening its doors early at 3 p.m. on Easter Sunday, March 31st, guests are invited to indulge in a day of spring holiday cheer. Don’t miss Hoppy Hour between 3 p.m. and 4 p.m. for a complimentary beverage to kick off the Easter fun. Eggs will be hidden throughout the bar for an adult Easter egg hunt, where guests can exchange their finds for boozy treats from the Easter Bunny himself. Decked out in Easter-themed decor, the bar is handing out free bunny ears to those who arrive early. Of course, no Easter celebration would be complete without themed cocktails.
Vesper’s talented team has whipped up a selection of special offerings, including the “Peeptini”— a marshmallow candy twist on a classic cocktail that’s as delightful as it is delicious. Whether gathering with friends or seeking a unique way to celebrate Easter, Vesper invites everyone to join us for an unforgettable day filled with laughter, libations, and Easter cheer.
Vesper is located on the Atlanta BeltLine at 924 Garrett St. Suite D, Atlanta, GA 30316. For more information, visit www.vesperatl.com or call 404.963.6902. Stay connected on Facebook and Instagram at @vesperatl.
An Eggciting Easter Bunny Brunch at TWO urban licks
[ Easter Bunny Meet & Greet + Candy for All]
Hop over “TWO” the BeltLine for brunch or dinner on Easter Sunday, March 31, 2024. From 11 a.m. until 2:30 p.m., TWO urban licks will have egg-stra special Easter offerings created by Executive Chef Chad Clevenger for guests to nosh on in addition to brunch classics including Salmon Chips, Biscuits and Gravy, or, for those looking to satisfy their sweet tooth, the Fat Elvis French Toast, banana stuffed, tempura fried, and topped with bacon maple syrup.
In addition to brunch, from 5 p.m. to 10 p.m., diners can kick off the evening with TWO’s Nashville Hot Fried Oysters, Broiled Crab Cakes or Brisket Empanadas. Whether in for brunch or dinner, the Easter Bunny will make a special appearance to take photos and hand out candy to all. Reservations are recommended.
Celebrate Easter on Sunday, March 31st at Bully Boy during a special brunch from featuring its signature Japanese-inspired cuisine. Located just off the BeltLine next to its sister restaurant, TWO urban licks, this local gem boasts dishes ideal for sharing in a garden-like atmosphere.
During both lunch and dinner, guests are invited to explore artfully presented starters, entrees, sushi, vegan options, and more. To complement the experience, guests are invited to snap pictures with Easter Bunny. Bully Boy’s full list of wine, sake, beer, and seasonal and signature cocktails will be available.
A Concentrics Restaurants concept, Bully Boy is located at 828 W10 Ralph McGill Blvd, Atlanta, Georgia 30306.
For more information or to make a reservation for Easter brunch between 10 a.m. and 2:30 p.m. or dinner beginning at 5 p.m., visit www.bullyboyATL.com or call 678-904-5607. Stay connected on Twitter and Instagram at @bullyboyatl, and on Facebook at www.facebook.com/BullyboyATL.
Start Easter Sunny Side Up with Brunch at Dantanna’s
Dantanna’s is cooking up an Easter brunch on Sunday, March 31st that every-bunny will enjoy. A favorite Buckhead destination to grab a great meal, cocktail and to catch a game, diners can explore their bottomless brunch menu or order items a la carte including shrimp and grits; traditional or red velvet waffles; breakfast tacos; biscuits and gravy; and their signature chorizo skillet featuring two sunny side up eggs, smoked gouda, and pico de gallo.
Guests can also relax in the bar, dining and patio and catch the excitement of the NCAA Tournament and Braves season opener series in the bar, dining room or outside on the dog-friendly patio. In addition to brunch, diners can explore the full dinner menu of steaks, salads, pasta, sandwiches and more. As an added treat, every meal purchase includes a complimentary dessert. Dantanna’s full menu and extensive wine, cocktail, and beer offerings will also be available.
Dantanna’s is located at the Shops Around Lenox, 3400 Around Lenox Dr. Suite 304, Atlanta, GA 30326. For more information or to make a reservation visit www.dantannas.com or call 404-760-8873. Stay connected on Facebook at Facebook.com/dantannas and on Twitter and Instagram @dantannas.
Have a Hoppy Easter at Boone’s Brunch and Dinner
Make Easter brunch and dinner a hoppy one on Sunday, March 31, 2024, at Boone’s in Buckhead. Overlooking scenic Bobby Jones Golf Course and Tanyard Creek, this local dining and drinking destination boasting new American and a relaxed clubhouse vibe invites guests to indulge in a timeless Easter brunch and lunch menu featuring favorites including Gulf shrimp and grits; fried chicken and hot cakes; Boone’s Monte Cristo, the Maple Leaf Farms duck burger, pimento cheese fritters and more.
For dinner, sip on new spring cocktails, local craft beers and curated selections from their award-winning wine menu while exploring their chef-driven menu defined by local availability and health-focused, sustainable ingredients. Reservations on Easter Sunday at Boone’s are encouraged.
On Easter Sunday, March 31st, ENZO Steakhouse & Bar is rolling out its new brunch menu created by Executive and Owner Chef Andrea Montobbio. From 11 a.m. to 4:30 p.m., guests are invited to snap pictures with the Easter Bunny while dining al fresco on the expansive patio or in the art-filled dining room while enjoying traditional favorites and new offerings including a decadent lobster benedict covered in a rich hollandaise sauce; an over-the-top croque madame; and mouthwatering pasta carbonara.
Beginning at 5 p.m., the dinner menu takes center stage featuring bold flavors, handmade pasta and sauces, choice cuts of steaks, chops and fresh seafood, and plant-based dishes. Complimenting every dining experience is ENZO’s curated wine menu, signature and seasonal cocktails, zero-proof options, and craft beer selection.
ENZO Steakhouse & Bar is located in the Town at Trilith at 300 Trilith Pkwy, Suite 230, Fayetteville, GA 30214. For more information or to make a reservation, visit enzo-itl.com or call (770) 756-9188. Stay connected on Facebook and Instagram at @enzoitl.
Hop to Sugar Shane’s for Egg-cellent Easter Treats
Elevate any Easter basket with Sugar Shane’s sweet treats. Known for its decadent cookies, brownies and cakes, the award-winning gourmet dessert brand has whipped up specialty spring-inspired offerings just for the hoppy holiday. Love citrus? Indulge in the Pascha, a zesty cookie with lemon Oreos and cream cheese glaze. Looking for something more traditional? Don’t miss Sugar Shane’s twist on a classic with the Carrot Cottontail, a carrot cake cookie with oatmeal, cinnamon and cream cheese frosting.
Because the holiday isn’t complete without Easter eggs, they’re also serving a special Frosted Chip version of their iconic chocolate chip cookie topped with vanilla buttercream and chocolate eggs. Available for pickup and delivery at its four Atlanta locations, don’t miss the chance to grab Sugar Shane’s limited-time Easter specials that every bunny is sure to love.
Visit Sugar Shane’s in Atlanta in Midtown (398 14th Street Atlanta, GA 30318), Ponce City Market (675 Ponce De Leon Ave NE N 145 Atlanta, GA 30308), Sandy Springs (1110 Hammond Drive Suite 30 Atlanta, GA 30328), and Kennesaw (1635 Old 41 Hwy Ste 107 Kennesaw, GA 30152).
Kiwi is the free spirited blogger and content creator of KiwiTheBeauty.com. As a digital influencer, she produces creative inspiration around beauty, lifestyle, media and travel leisure. Her life mantra is to make manifesting fun! When she’s not blogging, she is eating trendy hipster food, carrying crystals, making it rain at her local farmer's market and binge brunching.
Follow her on her blog and social media at kiwithebeauty.com + @kiwithebeauty
Naturally, many of Atlanta’s beloved dining and drinking spots are joining in on the Easter celebrations, including Vesper, TWO urban licks, Dantanna’s, Bully Boy, ENZO, and beyond.
Opening early at 11:45 a.m., the charming Italian restaurant will have a special prix-fixe menu for Easter lunch and dinner featuring farm-to-table arugula with poached salmon, rigatoni lamb osso bucco, apricot brandy glazed scallops with polenta and more.
Vesper’s talented team has whipped up a selection of special offerings, including the “Peeptini”— a marshmallow candy twist on a classic cocktail that’s as delightful as it is delicious. Whether gathering with friends or seeking a unique way to celebrate Easter, Vesper invites everyone to join us for an unforgettable day filled with laughter, libations, and Easter cheer.
In addition to brunch, from 5 p.m. to 10 p.m., diners can kick off the evening with TWO’s Nashville Hot Fried Oysters, Broiled Crab Cakes or Brisket Empanadas. Whether in for brunch or dinner, the Easter Bunny will make a special appearance to take photos and hand out candy to all. Reservations are recommended.
During both lunch and dinner, guests are invited to explore artfully presented starters, entrees, sushi, vegan options, and more. To complement the experience, guests are invited to snap pictures with Easter Bunny. Bully Boy’s full list of wine, sake, beer, and seasonal and signature cocktails will be available.
Dantanna’s is cooking up an Easter brunch on Sunday, March 31st that every-bunny will enjoy. A favorite Buckhead destination to grab a great meal, cocktail and to catch a game, diners can explore their bottomless brunch menu or order items a la carte including shrimp and grits; traditional or red velvet waffles; breakfast tacos; biscuits and gravy; and their signature chorizo skillet featuring two sunny side up eggs, smoked gouda, and pico de gallo. 
Make Easter brunch and dinner a hoppy one on Sunday, March 31, 2024, at Boone’s in Buckhead. Overlooking scenic Bobby Jones Golf Course and Tanyard Creek, this local dining and drinking destination boasting new American and a relaxed clubhouse vibe invites guests to indulge in a timeless Easter brunch and lunch menu featuring favorites including Gulf shrimp and grits; fried chicken and hot cakes; Boone’s Monte Cristo, the Maple Leaf Farms duck burger, pimento cheese fritters and more.
On Easter Sunday, March 31st, ENZO Steakhouse & Bar is rolling out its new brunch menu created by Executive and Owner Chef Andrea Montobbio. From 11 a.m. to 4:30 p.m., guests are invited to snap pictures with the Easter Bunny while dining al fresco on the expansive patio or in the art-filled dining room while enjoying traditional favorites and new offerings including a decadent lobster benedict covered in a rich hollandaise sauce; an over-the-top croque madame; and mouthwatering pasta carbonara. 
Elevate any Easter basket with Sugar Shane’s sweet treats. Known for its decadent cookies, brownies and cakes, the award-winning gourmet dessert brand has whipped up specialty spring-inspired offerings just for the hoppy holiday. Love citrus? Indulge in the Pascha, a zesty cookie with lemon Oreos and cream cheese glaze. Looking for something more traditional? Don’t miss Sugar Shane’s twist on a classic with the Carrot Cottontail, a carrot cake cookie with oatmeal, cinnamon and cream cheese frosting. 
There are no comments yet, add one below.